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Snack Crickets Taste Salt and Vinegar Jimini's

OTR18120402

If you know that one of the secrets to enjoying food is to leave aside the prejudices and try new things, these delicious snacks in the insects of Jimini's are made for you.

And what better to include among your snacks these crickets are dehydrated, whose flavor is reminiscent of nuts, raised with care, on the French farms, baked slowly and with the perfect touch of salt and vinegar. A true wonder that you can't deprive your palate. And over healthy! These crickets will provide you with more than 60% of proteins (2 and 3 times more than beef), calcium, iron, B-complex vitamins...

A snack to eat at any place and time, perfect for livening up any party and never stop trying new things.

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8,00 €

This product is no longer in stock

If you know that one of the secrets to enjoying food is to leave aside the prejudices and try new things, these delicious snacks in the insects of Jimini's are made for you.

And what better to include among your snacks these crickets are dehydrated, whose flavor is reminiscent of nuts, raised with care, on the French farms, baked slowly and with the perfect touch of salt and vinegar. A true wonder that you can't deprive your palate. And over healthy! These crickets will provide you with more than 60% of proteins (2 and 3 times more than beef), calcium, iron, B-complex vitamins...

A snack to eat at any place and time, perfect for livening up any party and never stop trying new things.

More details

Data sheet de Snack Crickets Taste Salt and Vinegar Jimini's

Product type Food and Beverage

More info sobre Snack Crickets Taste Salt and Vinegar Jimini's

Net weight: 14 grams

Nutritional information

For 100g:
Energy 1735kJ/414kcal
Fat 17.7 g
(of which saturates) 6.4 g
Carbohydrates 2.3 g
(of which sugars) 0.6 g
Fiber 6.1 g
Protein 58.4 g
Salt 12.1 g

Ingredients

Crickets dehydrated whole (Acheta domestica), salt, 72%, sodium diacetate (E262),
stabiliser (acacia gum)

Made in France

Storage
8 to 12 months, depending on the batch number. Store in a dry place away from light. Ready-to-eat. Consume preferably before 3 days after opening.

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